Best Seasonings to Season Beef for Tacos
This is the best homemade taco seasoning mix recipe you can brand at abode with your own herbs, spices and blends. You'll never want to utilize store bought packets once more. It's LOADED with chili powder, paprika, cumin, garlic, onion and more. Perfect for tacos, but also for burritos, chicken, burgers, nachos and and then much more!
Taco night is crawly. Whether it's Taco Tuesday, a super quick repast at the terminate of a long day, or simply your favorite dish, tacos are something the whole family tin savor.
However, if you're still using store bought taco seasoning packets, it's time to up your game! My Homemade Taco Seasoning Mix is going to bring your tacos to an entirely new flavor level.
It'south time to throw abroad that packet of taco seasoning.
We're talking a mix of chili powders along with paprika, freshly footing cumin, lots of garlic and onion, dried herbs, all wonderful flavors. This is my favorite taco seasoning mix, and it's like shooting fish in a barrel to customize!
Let's talk almost how to make taco seasoning, shall we?
I've experimented with different ingredients and combinations and this is my favorite mixture. However! See my Annotation below.
Note: Consider this a Base recipe. Information technology's my own preferred mixture, only feel free to change information technology upwardly every bit you run across fit. Try it out a few times, then play with ingredients of your own. More on that below.
Bootleg Taco Seasoning Ingredients
- Chili Powder. You tin use an American blend, merely I am using equal parts ancho powder, guajillo powder, and New Mexican chili powder blend.
- Paprika.
- Ground Cumin.
- Garlic Pulverisation.
- Onion Powder.
- Mexican Oregano. You lot can sub in more common dried oregano if needed.
- Sea Common salt and Black Pepper.
- Red Chili Flakes.
- Cornmeal. Optional, as a thickener.
How to Make Taco Seasoning - the Recipe Method
Become Mixing. Simple mix together all of your ingredients, including red chili powder, paprika, cumin, cornmeal, garlic pulverization, onion powder, oregano, common salt, pepper and chili flakes (if using) in a medium sized bowl. Use a fork to blend the mixture equally evenly as possible.
Store It. Once you've accomplished your desired consistency, store the taco seasoning in an airtight container and go on it in a absurd, dry place, like your pantry. Brand a large mason jar batch for storing.
Easily Double or Triple the Recipe. Yous can also double or triple this recipe very easily to make yourself a big batch. Brand it family size and use it all month long.
Mix it up as much as y'all'd similar!
Personalize Your Homemade Taco Seasoning Mix
I personally make my own blends for different types of meals, particularly tacos, and this is i such blend. It is elementary, but tasty, with a focus on chili powder just complemented past cumin, salt, garlic and basil. The corn meal acts as a thickening agent for your taco meat.
I often like to add in some actress ingredients to the overall mixture, including cayenne pepper for a spicy kick, and ghost pepper pulverization for some real estrus.
There are a number of combinations and flavors that yous tin bring into your own blends, but hopefully this helps you equally a starting point to play with flavors and ideas. Bring on the seasonings!
Want to add more paprika? More garlic? Go for it. Desire to cut the salt? Skip the Mexican oregano? No problem. You tin very easily play with the ingredient ratios to become your desired flavors.
Await until y'all attempt my superhot version.
Too, you can include other ingredients to brand it unique and pleasing to your own palate. Here are some ingredient additions to consider:
- Ancho Powder
- Jalapeno Pulverisation
- Chipotle Powder
- Smoked Paprika
- Stale Basil
- Spicy Chili Flakes
And then many wonderful options. Got a special ingredient you like to share? Do tell! If you feel similar spilling a hugger-mugger.
You lot can dehydrate your own chili peppers, then grind them up into powders to add together in your own unique elements.
What to Make with My Homemade Taco Seasoning Recipe?
Brand annihilation you'd ordinarily make with your old store bought taco seasoning or onetime packaged taco seasoning, including tacos, fajitas, nachos, taco bowls, burritos and burrito bowls, taco salad, and so much more.
Consider is as a seasoning for making burgers or spicing up grilled meats.
Yous can use this taco seasoning on ground turkey, ground beefiness, footing craven or ground pork. Information technology volition flavor upward only most any type of meat.
How Much Homemade Taco Seasoning Equals 1 Packet?
When making tacos with ground meats, use a ratio of 2 tablespoons taco seasoning mix to one/ii cup water to i pound of ground beefiness or other meat.
To double this, utilise iv tablespoons taco seasoning mix to 1 cup h2o to 2 pounds of meat.
Such a great recipe. Not bad for any spicy food lover. Naturally gluten free.
Endeavor it Out on these Taco Recipes
- Birria Tacos
- Homemade Chipotle Sofritas
- Homemade Chorizo Tacos
- Bean Burritos
- Chicken Gorditas
- Crock Pot Taco Soup
Check Out Some of My Other Homemade Seasoning Blends
- Bootleg Seasonings/Powders Recipes
- Bootleg Blackening Seasoning
- Cajun Seasoning
- Creole Seasoning
- Homemade Chili Powder
- Steak Seasoning Mix
- Homemade Fajita Seasoning
- Homemade Rib Rub
If you enjoy this recipe, I hope you'll get out a comment with some STARS. Also, please share it on social media. Don't forget to tag us at #ChiliPepperMadness. I'll be sure to share! Thanks! -- Mike H.
- 3 tablespoons chili powder (Use an American chili powder blend - I use equal parts ancho, guajillo, and New Mexican chili powders)
- 1 tablespoon paprika
- ane tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cumin
- 1 teaspoon Mexican oregano
- i teaspoon common salt
- ane teaspoon cracked black pepper
- i teaspoon red chili flakes (optional)
- i tablespoon cornmeal (optional, every bit a thickener)
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In a mixing basin, add all ingredients and mix well.
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Use as yous would use whatever store bought brand of taco seasoning.
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Enjoy!
Heat Cistron: Mild-Medium. You tin play with the heat to your preference by including or non including spicy red chili flakes. If y'all're looking for hotter, add in some spicy cayenne powder, or get crazy similar me and include a flake of ghost pepper powder. I love it!
Store in an airtight container.
Calories: 26 kcal Carbohydrates: 5 g Protein: one one thousand Sodium: 347 mg Potassium: 117 mg Fiber: 2 k Vitamin A: 1405 IU Vitamin C: 0.2 mg Calcium: 26 mg Iron: 1.5 mg
I love hearing how you like it and how you lot made it your own. Leave a comment below and tag @ChiliPepperMadness on social media.
This post was updated on 2/25/22 to include new video, photos and data. It was originally published on 2/25/fifteen.
Source: https://www.chilipeppermadness.com/chili-pepper-recipes/spice-blends/homemade-taco-seasoning/